HV Restaurant Week ongoing thru May 23
May 13, 2021 at 8:44 a.m.
Hudson Valley Restaurant Week is taking place thru May 23. Restaurants are offering pre-fixe menus and their regular menus for both dine-in or take-out meals—pre-fixe lunch and dinner menus at $25.95 and $35.95, respectively. In Port Chester, Appetit Bistro, Saltaire Oyster Bar and Fish House, Sonora and Telly’s Taverna are participating. For a complete list of participating restaurants and to make reservations now, go to https://www.valleytable.com/hvrw/restaurants
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