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It’s that time of year again where numerous Port Chester restaurants open their doors and allow the public to sample their cuisine. On Sunday, June 4, A Taste of Port Chester brought nearly 400 people out in the rain to enjoy the food 32 participating locations had to offer and raised a little over $9,000 for the Port Chester Public Schools. Port Chester Board of Education member Bob Johnson samples mango and goat cheese bruschetta from Rye House on North Main Street.

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