June 8, 2017
It’s that time of year again where numerous Port Chester restaurants open their doors and allow the public to sample their cuisine. On Sunday, June 4, A Taste of Port Chester brought nearly 400 people out in the rain to enjoy the food 32 participating locations had to offer and raised a little over $9,000 for the Port Chester Public Schools. Port Chester Board of Education member Bob Johnson samples mango and goat cheese bruschetta from Rye House on North Main Street.
You must login to comment.