July 17, 2024
Wyatt Feist, a Blind Brook High School rising senior, cooks up sweet potato home fries during his first “The Hungry Wyatt Pop-Up” event hosted at his Rockinghorse Trail home on June 15. The teenage chef uses his cooking skills to both bond with the community and teach disadvantaged children.
Stories this photo appears in:
Chef Wyatt: He’s got the meat, wants to show others a good feast
Rye Brook teenager uses practiced cooking skills to feed neighborhood, give to charity
Wyatt Feist, while speaking of his passion hobby turned charitable, methodically shuffled and flipped the colorful side dish. Every bite should be tender and sweet—crisp without bearing the overwhelming taste of char. While an umbrella protected him from the sun beaming down in ways a cloudless sky couldn’t on that June 15 afternoon, nothing could stop the heat of the grill from blushing his cheeks to a shade of rose as cheery as he felt feeding the neighborhood.
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